| Clockwise starting at photo on left:
1. Up in Corsica’s mountainous interior, you can take an easy walk to the famous Cascades des Anglais — or hike further uphill beside the cascading Agnone River...
2. Then walk back to the nearby Hotel du Monte d’Oro, where the dining room is just as it was 100 years ago...
3. and enjoy a meal of duck in honey sauce (from the hotel’s own beehives)
4. St Florent, on Corsica’s north coast, makes an excellent base for walking the coastal path — with fine views over to cloud-catching Cap Corse
5. U Furnellu at St Florent has a huge menu catering for every possible taste...
6. their speciality dessert, ‘Petit Napoleon’, is a chestnut, walnut and apple cake served with whipped cream and hot chocolate sauce | | |
